Gyoza restaurant Sankoen
1-13 Kanda Jinbocho, Chiyoda-ku, Tokyo
￥1,000-3,000
Forniche's Recommendations
This restaurant is a representative of Japanese machi-chuka, and as the name suggests, the gyoza are delicious! The crispy, thin skin and juicy meat make for excellent gyoza! Chive and soba is popular, but this time I had the Gomoku Fried Rice. This is really delicious! It is filled with bamboo shoots, shiitake mushrooms, fried pork, and many other ingredients! There is often a line, but the turnover is fast, so please try it!
Point of capture
The waiter will come to take your order.
The official website has menus in English, Chinese, Spanish and Korean, so you can check there.
Official website!
There are samples of dishes in front of the restaurant, so it would be easier to order if you take a picture of it and show it to the waiter.
Cash, cards, and QR payment (paypay, Alipay) are accepted!
Menu
Gomoku Fried Rice (900yen)
Gyoza (580yen)